Artisan Take and Bake Bread that your Customers will Love
Enhance the quality of your Take and Bake program with artisan bread, while maintaining good profit margins at all consumer levels. Benefit from reduced labor with this thaw and sell model. Our 6 day shelf life also helps reduce shrink and allows for mass merchandizing on bakery shelves, store entrances or freezer bunkers. These breads are also convenient for home deliveries.
Our gourmet take and bake breads are 100% baked, frozen, packaged and sealed in our SQF certified peanut-free factory. Various private label and branded packaging options include sturdy roll stock, stand up pouches, and quick lock bags. We now offer sturdy packaging with recycling symbol number 4 for clients with in-store recycling programs.
"Our Take and Bake program enables grocery stores to offer artisan breads at all hours of the day. It also solves a very real labor problem in locations where staffing the in-store bakery is a challenge," says Marc-Andre Pouliot, President. "The 6 day shelf-life enables our grocery clients to keep plenty of bread on the shelves with minimal shrink."
We invite you to email us at firstname.lastname@example.org to discuss our Take and Bake artisan bread program.